A Little Bit of Good: The CC Community in the Age of COVID-19

Molly Seaman ’21 COVID-19 has been easy for no one. I could tell you my sob story, about how my semester abroad was cut short and about how my place of residence has changed six times in the last six months. I could tell the stories of people who were affected much more significantly by …

“Food, Agriculture, and the Environment”. Update #3 (a good, long read!).

  After visiting the Colorado Springs Food Rescue and speaking to Zac Chapman and Shane Lory on Tuesday of last week, we moved on from studying food security, justice, access, and sovereignty to studying the influence of politics on the agricultural sector and the experience of farming in America (or at least in Colorado). This …

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