Spesso Espresso- Easter edition!
We had a special espresso Monday today, featuring our traditional dolce di Pasqua (Easter cake): la Colomba! It’s a cake shaped like a dove and we had melted dark chocolate on top…sì, we like spoiling ourselves 🙂
Our chat focused on Anna’s experience in Firenze. She was there for a semester and had the amazing opportunity to intern for the prestigious Uffizi museum! Grazie Anna for sharing your story with us!
Non perdete il prossimo evento alla Casa Italiana, vi aspettiamo!
