Spirituality in the San Luis Valley: old and new

By Auguste Voss SAN LUIS VALLEY—Sitting by the fireplace on a frigid afternoon in Crestone, activist Christine Canaly talked about the impacts of climate change. Canaly founded the San Luis Valley Ecosystem Council, and has worked for more than three decades trying to protect water resources and thousands of acres of public land. She is…

Climate change impacts in the potato industry in the San Luis Valley could reach as far as Guatemala

Farmers in the San Luis Valley are working alongside researchers and government officials to maximize their yields of potatoes in a valley that may be undergoing aridification due to Climate Change. The depletion of water in the valley’s complicated aquifer system due to slow downward trends in snowfall could be disastrous for agriculture. Governmental programs…

Living Accustomed to Fire

By Whitton Feer – Salida, Colorado The smoke was thickening, illuminated by amber truck headlights. Neighbors packed their belongings before speeding down the road. Homeowners scrambled, passports thrown into boxes, musical instruments shoved through car doors in haste. The sirens blared constantly, as first responders struggled to maintain some order through an event fraught with…

The Future of Potato Farming in the San Luis Valley

By Whitton Feer – Center, Colorado Facing depleted aquifers and a population opposed to change, farmers in the San Luis Valley must innovate and adapt in order to remain on the frontline of potato production in the US. Rusty, a chocolate lab chased a potato through a dusty patch of Rockey Farms, retrieving it for…